Kenya is one of those countries whose very name conjures up images of romance, of teeming game, and a balmy year-round climate. All this is true of this East African country with its swathe of white sandy beaches and its temperate climate, despite the fact that it straddles the equator. Kenya has something of everything to offer – the best beach getaways, the best safaris and, surprisingly, some of the best dining around. Just search the Internet for the food restaurants reviews in Kenya and you will get an idea of the variety and the high standard of food available. African cuisine at its finest can be found as well as many other forms of international cuisine. There is a strong Indian influence in the country but all varieties of eastern food such as Japanese and Thai food are also freely available. For westerners who want familiar food, the fast-food chains can be found in many cities as well.
The best restaurants in the country
If you have fallen in love with the movie “Out of Africa” you will recognize that numerous restaurants around Nairobi still remember the heroine, Karen Blixen, in the names of their dishes and of their establishments. In fact, there is even a suburb in Nairobi named Karen in her honor. You will find that many restaurants provide al fresco dining to take advantage of the glorious climate. However, it is hard to generalize about a place that is so dazzlingly diverse. Each new place offers its own experience, and you would need to consult a food restaurants review in Kenya to make your final choices.
What’s on the menu?
In a country where ‘cattle is king’, expect a wide array of grilled meat to be on offer. ‘Nyama choma’ or ‘roasted meat’ can be found throughout the country, with the Angus steak in particular being a firm favorite. In addition to beef, there is lamb and chicken in abundance as well as much more interesting dishes such as crocodile and ostrich as well. There will also be seafood in abundance – caught freshly somewhere off the 500 miles of pristine Kenyan coastline. Some tourists are aghast to find that ox testicles are a local delicacy!
You will need to decide whether you want to dine at a place that is bustling with activity and may feature local Kenyan culture such as dancing and singing, or whether you would like to dine at a discreet restaurant where a superb chef provides a fine dining experience. Some restaurants are conscious of the carbon footprint so will serve only food that is local, organic and sustainable. The nearby island of Zanzibar often features on Kenyan menus as it has its own specialist foods.
Expect deep-fried prawns and freshly-caught line-fish to appear on many menus as well.
Visit us to know more about us and varieties of eastern food such as Japanese and Thai food are also freely available.
